9535 US Highway 51 N, Cobden, IL 62920 Google Map 618-308-0217
Banner
banner
<< Back to main

CSA Pickup Thursday Cdale and Friday Marion & Thanks for Returning Boxes!

Posted 12/12/2017 3:09pm by Jill Rendleman.

Look for new curly kale, lettuce, potatoes, and more in shares this week.   Happiest of sunny winter days are here!  Now is perfect high tunnel weather for great greens and lettuces.....cold outside but warm inside, no carbon necessary.  At 30 degrees or colder, we leave high tunnels closed to capture the suns warmth to hold temps in tunnels above 40 during the night.  Many of the veggies under the low tunnels are looking pretty ragged from cold days and nights below 30...we have kale, lettuce, mixed lettuce, herbs, spinach and other things coming to eating size in the tunnels now.  With nice sunny days we have been cleaning fall beds up and preparing for spring planting.  Its so nice to be working at 30 degrees instead of 95 degrees!  We found out we have great gas and electric suppliers and good farm insurance last week.  We do have a $1000 deductible, ouch, but they will also pay for our time spent fixing things.  

Here are some pickup notes for the next few weeks....

Thursday & Friday Dec 21st and 22cd.  (young hens frozen for holiday Csa so let me know if you are veggie only and I can substitute)

Thursday & Friday Dec 28th and 29th (times & days same)

Wednesday Jan 3rd (Marion and Cdale pickup both on Wed - times same as normal pickups)

NO CSA Jan 11 or 12th.  We hope members are good with this...bill and I would like to visit friends that week down south.  The  Jan 3rd share and following week we planned to have a larger than normal sized shares to make up for the missed week.   If that doesn't work for you, then TEXT or CALL me and we can talk about other options.  

Thursday and Friday Jan 18th and 19th (back to normal) 

your farmer, Jill

 





 

Jill Rendleman

All Seasons Farm

9535 US Hwy 51 N

Cobden, Illinois  62920

www.allseasons-farm.com

facebook.com/AllSeasonsFarm

          

 

New recipe: Fennel SaladJuly 18th, 2019

1 fennel bulb, trimmed, quartered (core trimmed but left intact) and very thinly sliced (preferably on a mandoline) 7 ounces sugar snap peas, thinly sliced lengthwise 2 tbsp fresh tarragon 1 tbsp plus

New recipe: Grilled FennelJuly 18th, 2019

Grilled FennelThe Barbecue BibleServes 4Grilling brings out the natural sweetness of fennel and this vinegar marinade pushes that lovely flavor forward even more.Ingredients4 small or 2 large fennel b

New recipe: Couscous with Roasted Fennel and Toasted AlmondsJuly 18th, 2019

Serves 4 juice from one orange, about 1/2 cup 1/3 cup black raisins 1 fennel bulb, trimmed and cored and cut into about 16 slim wedges 3 tablespoons good quality olive oil, divided 1/4

Organic Certifications

USDA Organic Logo      

Like Us on Facebook
Blog archives