9535 US Highway 51 N, Cobden, IL 62920 Google Map 618-308-0217
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Cream of Greens Soup

Cream of Greens Soup

  • 3 cups chopped greens (kale, chard, spinach, turnip greens, etc.)
  • 1 small onion or several scallions, chopped
  • 1 and 1/2 - 2 quarts chicken or vegetable broth
  • 1 large potato, sliced
  • 4 Tbsp butter
  • 1/2 pint heavy cream
  • pinch nutmeg (optional)
  • sea salt and fresh ground black pepper

Heat olive oil over medium heat in a stock pot or dutch oven. Add onion, salt to taste, and cook until translucent but not brown. Add potato, and 1 1/2 quarts broth. Bring to a boil, reduce heat, and simmer for 15 minutes, until potatoes are tender. Add chopped greens. Simmer for 5-10 minutes more, until greens are wilted but still bright green. Remove from heat. Add cream and purée soup using an immersion blender or in batches in a blender. Add additional broth to thin if desired.  Return to heat, add salt and pepper to taste, and optional nutmeg. Taste and adjust seasoning as necessary. Serve immediately (it also freezes well).

 

 

CSA Pickup Reminder TODAY THURSDAY May 17 and FRIDAY May 18May 17th, 2018

Strawberries are in!  so sorry for the late notice, we had some heat and then rain issues and other things happening on the farm last two days.  Look for fresh kale, strawberries, dill, awes

CSA Pickup Reminder TODAY THURSDAY May 10 and FRIDAY May 11May 10th, 2018

Chard is in, rainbow chard is beautiful braised on its on with olive oil, garlic, a little butter.  Or....look for chard and lentil soup recipes....its the way I love chard best.  Also

CSA Pickup Reminder THURSDAY May 3 and FRIDAY May 4May 2nd, 2018

Another member share pickup tomorrow.  Thanks for bringing your boxes.  They are quite expensive and we can use them several times.  Look for more tatsoi and lettuces in your boxes this

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