9535 US Highway 51 N, Cobden, IL 62920 Google Map 618-308-0217
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**Recipe of the Week 3** Spinach Meat Loaf

1 ½ lbs. ground round

½ cup regular oats, uncooked

½ cup wheat germ

2 large eggs, lightly beaten

½ cup shredded carrot

¼ cup chopped onion

1- 10oz. pkg. frozen chopped spinach, thawed & well drained

½ cup milk

1 tsp. salt

½ tsp. pepper

½ cup steak sauce (helps to keep the meat loaf moist)

 

Combine first 10 ingredients, stirring well; shape into a 9x5x3 inch loaf pan and place on a lightly greased rack in a broiler pan.

Bake at 350* for 40 minutes. THEN spread steak sauce over meat loaf, bake an additional 20 minutes.  Yield 6-8 servings.

CSA Whats in my share? Pickup Reminder for Thursday June 21 and Friday June 22June 20th, 2018

Members will enjoy new cucumbers, tomatoes, garlic scapes, and eggplant this week.  Let me know if you are due to for extras due to a vacation, we have a lot of cherry tomatoes and cucumbers! &nb

CSA Pickup Reminder THURSDAY June 14 and FRIDAY June 15June 14th, 2018

Members will enjoy tomatoes! yes and blueberries!  green onions and kale.   cant wait!  see you at pickup.  text for questions or other.   your farmer,  Jill   Jil

CSA Pickup Reminder THURSDAY June 7 and FRIDAY June 8June 6th, 2018

Members can expect great things this week.  More farm potatoes, chard (except kale for the chard haters), and best of all, a large dose of fresh basil.  So what do you do with a lot of basil

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