9535 US Highway 51 N, Cobden, IL 62920 Google Map 618-308-0217
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Rhubarb Shortcake Dessert

1 ½ cups all-purpose flour
2 tablespoons sugar
½ cup cold butter
3 egg yolks
¼ cup orange marmalade
1 ¼ cups sugar
1/3 cup all-purpose flour
¼ teaspoon salt
5 cups chopped fresh or frozen rhubarb, thawed
1 cup milk
1 tablespoon grated orange peel
6 egg whites
2 teaspoons vanilla extract
¼ teaspoon cream or tartar
¾ cup sugar
1 tablespoon finely chopped walnuts

1. Combine flour and sugar; cut in butter until crumbly. Press into a 13” x 9” x 2” baking dish coated with nonstick cooking spray. Bake at 350 degrees for 10-15 minutes or until lightly browned. Cool.
2. In a mixing bowl, beat egg yolks and orange marmalade; add sugar, flour and salt. Stir in the rhubarb, milk and orange peel; pour over crust. Bake at 350 degrees for 35-40 minutes or until a knife inserted near the center comes out clean.
3. In a large mixing bowl, beat the egg whites, vanilla and cream or tartar on medium speed until soft peaks form. Gradually beat in the sugar, 1 tablespoon at a time, until stiff peaks form. Immediately spread over hot filling, sealing edges; sprinkle with nuts.
4. Bake 12-15 minutes longer or until lightly browned. Cool for at least 1 hour before serving. Refrigerate leftovers.

CSA Pickup Reminder Thursday Oct 10!October 10th, 2019

More leafy goodness along with red bell peppers, potatoes, tatsoi, and more.....look for cool temps this week and look for a greens soup recipe for your tatsoi and potatoes.  yum.......  enj

CSA FALL WINTER 2019/2020 Pickup Starts Thursday/Friday Oct 3/4October 2nd, 2019

Fall CSA starts tomorrow in Cdale and Friday in Marion.  If you are not sure if you are signed up or not, or have trouble signing up, give me a CALL or TEXT at 618 308 0217.    Members

CSA FALL WINTER 2019/2020 SIGN UP Starts Thursday/Friday Oct 3/4September 29th, 2019

CSA start up will begin this week......thanks to those who have called or texted me at 618 308 0217 to sign you up for fall/winter!    Call or Text me if you want to sign up for this coming

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