9535 US Highway 51 N, Cobden, IL 62920 Google Map 618-308-0217
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Shaved Asparagus

Recipe from Marthat Stewart

Here's a new way to savor asparagus, which is at its peak right now: Shave it into
ribbons for a delicious dish without turning on the stove. Snap off the ends of the
spears. Then use a vegetable peeler to make the thin strips. Toss with fresh lemon
juice, extra-virgin olive oil, sea salt, and freshly ground pepper. Shave pecorino Romano
or Parmesan cheese on top. Serve as a first course or side dish.

CSA Pickup Reminder Thursday Nov 8 and Marion Friday Nov 9November 8th, 2018

CARROTS! lettuce, sweet potatoes, Swiss chard, parsley and more in your share this week.   Those who prefer kale or tatsoi to chard, let me know this morning VIA TEXT 618-308-0217.  As

Photo(s) added: Cherry Bell RadishNovember 6th, 2018

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Photo(s) added: Carrots, Carrots, Cutting Celery/Loveage, cutting Celery/Loveage, cutting Celery/Loveage, Cutting Celery/Loveage, Cutting Celery/LoveageNovember 5th, 2018

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