9535 US Highway 51 N, Cobden, IL 62920 Google Map 618-308-0217
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“Thanksgiving Stuffed” Zucchini/Winter Squash


½ c chopped onion

Salt and Pepper to taste 

2 cloves garlic, chopped 

1c crumbled bread 

¼ c chopped walnuts/pecans 

6 zucchini or 1 large squash

¼ c apple juice or cider

½ c chopped apples 

¼ c raisins  

1c blue cheese

8 leaves sage, browned in butter

½ lemon

Place sage with butter and cook over medium low heat until browned. Add onions, garlic and nuts. Add remaining ingredients except for apples and cheese. Cook over low heat 5-10 minutes. Remove from heat and mix in apples. Stuff into zucchini/squash. Top with blue cheese. Bake uncovered at 350 for 25 minutes

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