LOCAL FRESH ORGANIC

Cobden | Illinois

All Seasons Farm grows Certified Organic produce with exceptional taste and quality. Select heirloom varieties, non-GMO’s, organic inputs and spring-fed irrigation allow us to grow food that is densely nutritious and sweetened by nature.

Colorful assortment of fresh tomatoes displayed in green baskets and cardboard boxes at a farmers market, featuring a variety of sizes and colors including red, yellow, and green heirloom tomatoes.
Farm-Fresh Vegetables & Fruit
Healthy food with exceptional taste is what we work hard for. We start our plants by hand-seeding, using award-winning heirloom seed varieties, and nothing is genetically modified. Our plants are grown using organic practices in real soil, tested annually for nutrient content and healthy living organisms.
Roasted chicken garnished with fresh thyme in a white baking dish, surrounded by garlic cloves and wooden utensils on a rustic wooden surface. Perfect for a hearty meal or festive gathering.
Pasture-Raised Chicken & Eggs
Our chickens are a part of the family. Free to roam open spaces, they feast happily on grass, organic vegetables, bugs, and no hormone, no antibiotic grain feed. You can see and taste the difference!
Fresh green cilantro leaves, showcasing vibrant color and healthy foliage, ideal for culinary use and garnishing dishes.
Farm-Fresh Herbs
The quality of farm-fresh herbs is very different from that of the costly plastic clamshells in stores. Look for glossy leaves and a strong, clean aroma. Fresh herbs add character and beauty to any dish, and the health benefits have been talked about since biblical times!
Fresh vegetables and eggs arranged on a blue and white checkered tablecloth, featuring leafy greens, turnips, red potatoes, and bok choy, showcasing a healthy farm-to-table selection.
CSA Shares
Community Supported Agriculture (CSA) shares are a great way to get local organic produce at an economical price. CSA “members” receive a box of fresh farm products each week for 20 weeks during the summer and/or winter seasons. Select a produce, an egg, or a mushroom share (or all three!) and enjoy the best food of the season in Southern Illinois.

Community Supported Agriculture

A CSA Share is a great way to get organic food at lower cost, support a local farmer, sample the season’s best and try a few new things! Our CSA Produce Share includes 20 weeks of fresh, organic fruits and vegetables selected weekly from the season’s best produce on the farm. Share purchasers become “members' of our farm & may participate in farm tours, berry picking, and other special events. Weekly share boxes are delivered at convenient locations in Carbondale or can be picked up at the farm. Fresh Brown Egg Shares and Local Gourmet Mushroom Shares can be added to your Produce Share.
Farmers tending to rows of lush potato plants in a sunny field, showcasing sustainable agriculture practices and hands-on cultivation techniques.

Why Certified Organic?

Food labeled Certified Organic is an independent guarantee set by law. This is a third-party guarantee that we use no genetically modified seeds or plants, that we do not use toxins on our farm, and that all of our practices are compliant with the laws that regulate Certified Organic production. Organic food tastes better, is in demand, safe, and the production methods improve the environment.

Favorite Recipes

All of our products are now available in our online store! Click the button below to get started! We offer a variety of pickup options to make eating organic, local produce convenient and easy!

Certifications

Our farm is founded on a pledge to regenerate our land using natural organic practices and to offer the community foods we trust to our own family. As a family farm, we have been exclusively growing certified organic produce since 2011, meeting a local demand for healthy food with exceptional taste and quality.

The USDA Organic Label provides an independent certification that our foods have been grown using standards that prohibit the use of chemical pesticides, herbicides, chemical fertilizers, and genetically modified seeds, which are proven or suspected to be hazardous to human and environmental well-being.

The Organic Label is currently the only food label that provides the consumer with knowledge of how and with what inputs their food has been grown and handled.

Midwest Organic Services Association (MOSA) is an independent inspection service that annually reviews and approves our growing plans, seeds, and farm inputs. In addition, they physically inspect our farm, produce, and packaging to ensure that we meet the USDA Standards for Organic Certification.

USDA Organic certification logo featuring green text on a white background with a stylized field design, indicating compliance with organic farming standards.
MOSA certified organic logo featuring a barn silhouette and colorful field segments, representing organic farming and certification.